Alternative Mince Pies

When I asked Twitter for alternatives to traditional mince pies for the holidays, Kali Stacey forwarded me this recipe (interesting history here on this Scottish treat).

Because I had plums & raisins hanging about, I used them – but you could use currants/dried mixed fruit as you prefer. You need to start the night before serving.

Makes: 24 (+ extra – see Footnote)
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Zucchini Bread

This is an American staple, not appreciated – yet! – in Britain. ‘Yuck, veg in bread?’ I hear you cry; but c’mon, you love carrot cake, right? This is a ‘quick bread’ (sweet & non-yeasted) just like banana bread – the variation is in the footnote.

Kudos to my 1980s vintage Good Housekeeping Cookbook for the inspiration, although this is my personal version. It’s not GF, but it is dairy-free.

Makes: One loaf
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